LUNCH Menu

Entrées

Fiset Salad
$22

beet, squash, sourdough crouton, hyssop vinaigrette

Celeriac
$22

soubise, spruce, soft herbs

Potato
$16

nova scotia russet, smoked beef, onion aioli

Chicken
$34

piccalilli, salsa verde, hot honey butter

Pain au Lait
$9

molasses. cultured butter, sea salt

Rillette
$24

chéticamp red fish, rye sourdough, chicken fat, green tomato

Cabbage
$33

farro, wild chanterelle, maitake, beurre noisette

Chowder
24

cheticamp halibut, new potato, mangalitsa pork fat

Huîtres

Sober Island Oysters 6 / 12
$35 / $70

mignonette, horseradish

Oysters Rockefeller
$69

bone marrow, salted chive, comté

Desserts

House Ice-Cream
$13

jersey cream, molasses, butterscotch

Butter Tart
$6

margaree valley maple, khorasan

Stonefruit Tart
$16

almond cream, plum, sweet clover

Honey Buckwheat Cake
$15

wild blueberries, creme diplomat

Kid’s Menu

Butter Pasta
$12

hand cut noodles, butter sauce

Tomato Pasta
$12

hand cut noodles, tomato sauce

Chicken Fingers
$12

breaded and fried chicken tenders

Menu subject to change.

DINNER MENU

Entrées

Fiset Salad
$22

beet, squash, sourdough crouton, hyssop vinaigrette

Celeriac
$22

soubise, spruce, soft herbs

Potato
$16

nova scotia russet, smoked beef, onion aioli

Pain au Lait
$9

molasses. cultured butter, sea salt

Rillette
$24

chéticamp red fish, rye sourdough, chicken fat, green tomato

Huîtres

Sober Island Oysters 6 / 12
$35 / $70

mignonette, horseradish

Oysters Rockefeller
$69

bone marrow, salted chive, comté

Plats Principaux

Ravioles du Dauphiné
$33

jersey ricotta, corn, whey beurre blanc

Short Rib
$61

maritime beef, cabbage, juniper jus

Cabbage
$33

farro, wild chanterelle, maitake, beurre noisette

Halibut
$49

chéticamp halibut, la ratte, mangalitsa, squash butter

Cornish Hen
$55

acorn squash, potato, plum, gravy

Desserts

House Ice-Cream
$13

jersey cream, molasses, butterscotch

Butter Tart
$6

margaree valley maple, khorasan

Stonefruit Tart
$16

almond cream, plum, sweet clover

Honey Buckwheat Cake
$15

wild blueberries, creme diplomat

Kid’s Menu

Butter Pasta
$12

hand cut noodles, butter sauce

Tomato Pasta
$12

hand cut noodles, tomato sauce

Chicken Fingers
$12

breaded and fried chicken tenders

Menu subject to change.

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